Local English Jubileum Plums

Locally grown Kent Jubileum plums are large, juicy dessert plums with deep red-purple skin and sweet, golden-yellow flesh. Firm yet succulent, they have an excellent balance of sweetness and flavour, making them perfect for eating fresh, while also being ideal for crumbles, tarts and homemade jams. Picked at their best during the Kent plum season, they're a delicious taste of summer.

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